What Are The Different Types Of Cheddar?
Cheddar cheese is the most well-known and popular cheeses across the world, primarily in the UK, America and Australia. There are a variety of cheddar types, each one boasting a different texture and flavour profile. In this article, we look at the different types of cheddar. What are the Different Types of Cheddar? The type of cheddar you are eating is dependent on how long the cheese has been matured. For example, mature a very mild cheddar for 1-3 months. In contrast, mature a vintage cheddar for anywhere between 12 and 24 months. The flavour profile will also vary vastly, for mild cheddars will be buttery and sweet, whereas vintage cheddar will be more sharp and salty. Where was Cheddar Invented? Traditional cheddar is always made from cows milk and in the UK. Invented during the 12th Century in the town of Cheddar in Somerset, it quickly became popular all…
What Cheese Pairs With Avocado?
At a first glance, avocado and cheese may seem like an unlikely pairing, however, when you start to think of grilled sandwiches, or the ultimate brunch feast, cheese sounds like an ideal addition, add some great flavours and bring together a variety of different textures. In this article, we look at what cheese pairs best with avocado. What Cheese Pairs with Avocado? Cheese and avocado are a great pairing. Depending on the type of dish you are creating, a hot avocado dish will likely require a cheese that is good for melting. Alternatively, using avocado in a cold dish such as a salad will require a light, fresh and zesty cheese. The best cheese to put with your avocado will be mild in flavour, but also a little sweet or salty to cut through the creamy richness of the avocado. Top 4 Cheeses to Pair with Avocado are: Aged cheddar…
What Cheese Can I Eat When Pregnant?
All cheese is made in various ways, as well as certain bacterias and moulds present to help it taste a certain way and develop a particular texture. In this article, we look at what cheese can you eat when pregnant? What Cheese can I Eat when Pregnant? It is recommended for pregnant women to eat pasteurised cheese only. This is because some unpasteurised cheese MAY contain harmful bacteria and microorganisms such as E-coli, salmonella or Listeria. Examples of pasteurised cheese include cheddar, manchego, gouda and variations of parmesan. Also, some Swiss cheese may be pasteurised, such as Emmental or Gruyere. What is Pasteurised Cheese? Pasteurised cheese occurs at the early stages of the cheese-making process. It involves heating the milk to 70℃, and then rapidly cooling it. This helps to remove the harmful bacteria in the milk before it is turned into cheese. What is Listeria? Listeria is a form…
What Cheese Does Starbucks Use?
Like many fast-food chains, Starbucks offers a great variety of snacks, sandwiches and even coffees. Perfect for when you’re in a hurry and there is little time to stop. Starbucks offers a great variety, and their grilled cheese sandwiches as well as their protein boxes are very popular on the go. In this article, we look at what cheese Starbucks uses to make these snacks extra tasty and popular. What Cheese does Starbucks use? For their grilled cheese sandwich, Starbucks uses a variety of different cheeses. The main ones include cheddar, mozzarella, and finished off with a parmesan butter spread. Included in their protein boxes is a very mild Brie. Starbucks cheese is mass-produced by its suppliers, and therefore it can be difficult to get your hands on. However, there are some great similar substitutes out there. Starbucks Brie: Starbucks Brie is very mild, therefore appealing to all as it…
What Cheese Does Subway Use?
Subway is a popular fast food store located all around the world. Their cheese products help to make the perfect sandwich and bring it all together. In this article, we look at what cheese does Subway use, as well as some great substitutes you can use at home. What Cheese does Subway use? Subway uses a variety of different cheese types for their sandwiches, depending on what is available to them in the particular country. Subway cheese is mass-produced for them by their suppliers. Top 4 cheeses used at Subway are: Process Cheddar Swiss Cheese Mozzarella Feta Processed cheddar is the default cheese at Subway. These are cheese slices, normally approximately 60% cheese and 40% other ingredients. Alternatively, the cheese slices may be a version of Swiss cheese, identified by the holes throughout the slices. Subway may also use mozzarella. This will be pre-shredded and therefore a mass-produced cheese, rather…
The Best Cheese for Mac and Cheese
Mac and Cheese is a no brainer dish that is a great crowd pleaser and super easy to make. To make the ultimate mac and cheese, you need an ultimate cheese to pair it with. Or, multiple kinds of cheese to boost the flavour and ignite your tastebuds. In this article, we look at which is the best cheese for mac and cheese. The Best Cheese for Mac and Cheese: The best cheese for mac and cheese is one with great flavour, as well as one that melts well. The first-choice cheese is sharp cheddar. This is because it has a buttery, rich flavour, mildly salty and will melt perfectly. Top 6 Cheeses to use for Mac and Cheese are: Sharp Cheddar Swiss Gruyere Fontina Goats Chevre Gouda Truffle infused Parmesan Aged Cheddar: Aged cheddar is the best type of cheese to put in mac and cheese. Traditionally from the…
What is Semi-Hard Cheese – All You Need to Know
There are many different styles of cheese, each one with a different flavour and texture profile, as well as made in very different ways. Semi-hard cheese is perhaps one of those categories that gets forgotten or even misinterpreted. However it is the category that holds many of our favourite cheeses! In this article, we look at what is a semi-hard cheese, as well as some examples and their key features that make it distinguishable. What is Semi-Hard Cheese? Semi-hard cheese is the perfect balance in textures as well as flavours. It has a well-rounded texture, between moist and acidic, it also has a mild taste and aroma. Usually, it is made with cows milk can be sweet, buttery and salty in flavour. A common example of a semi-hard cheese is cheddar. How is Semi-Hard Cheese Typically Made? Compressed curds release excess whey (moisture) which causes the cheese to dry out.…
What is the Best Substitute for Mozzarella?
Mozzarella is a great cheese that is very tasty without being overpowering in flavour. It has great melting properties, as well as lots of flavours and used in a variety of cold and hot dishes. It is a great all-rounder cheese primarily used in Italian dishes. What if your recipe requires mozzarella and you find the fridge empty? Or you fancy changing things up a little and try some great alternatives. Continue reading to find your best substitute for mozzarella! What can I Substitute for Mozzarella? Your mozzarella substitute will have similar flavours to mozzarella and therefore made from cows milk to keep the grassy, buttery and slightly sweet flavour. It will also have good melting properties. Top 6 alternatives to mozzarella include: Cheddar Feta Gouda Ricotta Swiss-style cheese such as Emmental or Fontina. Of course, the type of cheese you substitute for mozzarella will be very dependent on the…
What is Clothbound Cheddar?
Cheddar is one of the most popular styles of cheese all around the world. However, there are a variety of different types of techniques developed to enhance the flavour and quality of the cheese, for example clothbound. In this article, we look at what is clothbound cheddar, when it was invented and why it is used. What is Clothbound Cheddar? Clothbound Cheddar is a technique for aged cheddars after the cheddaring process. Clothbound cheese is a traditional, authentic technique to ensure the loss of moisture to create a full-flavoured, sharp and earthy flavoured cheese. It results in a very dense and crumbly texture. The cloth adds a natural protection, ensuring the cheese can breathe and expel moisture. What is Cheddaring? Cheddaring is a long-established technique that gives cheddar cheese its unique texture and flavour. The majority of cheesemakers use the cheddaring technique. The cheese-making process involves cutting the curds and…
Can Cheese be Frozen?
Sometimes, our eyes are a little bigger than our bellies and we purchase a little more cheese than necessary. You can store your cheese in a variety of different ways to use at a later date. Considering this, does this mean that cheese can be frozen? Can Cheese be Frozen? Certain cheeses can be frozen. This includes harder style cheeses such as cheddar and parmesan, which can be grated or sliced pre-freezing. Shred certain soft cheeses, such as mozzarella, before freezing. Store the cheese in airtight packaging before freezing. Freeze dishes that can contain cheese, for example Lasagne and Quiche, these do freeze well. Frozen cheese is best used in cooking and dishes once it is thawed. This is because the texture can become crumbly. The Science Part: Use cheese in cooking after freezing. This is because some cheeses have high water content. When the cheese freezes, this water will…